Afruibana (the Association of African Producers of Banana and Other Fruits) is now among the 112 signatories of the commitment charter of the International Agroecological Movement […]
On 29 July, FAO launched a platform against food loss and waste. In addition to providing access to the institution’s resources on losses and waste, the […]
3 questions to , Raphael Belmin, researcher at the Centre de coopération internationale en recherche agronomique pour le développement (CIRAD) hosted in Dakar at the Institut […]
3 questions to… Dieu Donné OKALAS OSSAMI, E-Tumba CEO. What led you to develop this project? What objective have you set yourself through E-Tumba? Today, in […]
Today, agriculture occupies an important place in most African economies: the sector accounts on average for 32% of the GDP of the states in the zone […]
The agricultural potential of the African continent represents an opportunity for new actors to revolutionize the agricultural sector and create new uses. Startups in the agricultural […]
To unlock Africa’s agricultural potential and its domestic food market, technological innovation will undoubtedly be one of the main levers to be used. It is commonly […]